TUSCAN EXTRAVIRGIN OLIVE OIL

APPELLATION: Extra Vergin Olive Oil

PLACE OF PRODUCTION: Vinci (FI)

MULTICULTIVAR: Frantoio, leccino, moraiolo, pendolino

HARVEST: from late october to late december, it depends on the season

KNEADING: By cold pressing

STORAGE: In stainless steel tanks at room temperature

INSTRUCTIONS: Store closed in a cool dry place away from heat source and direct sunlight

CHARACTERISTICS: Aspect clear, light green colour with golden notes, fruity aroma, balanced flavour

BOTTLE SIZES: 1 lt, 0,75 lt, 0,50 lt, 0,25 lt, 0,10 lt

CAN SIZES: 1 lt, 3 lt, 5 lt

È un prodotto della mia terra natia

Leonardo da Vinci