This post is also available in: Italiano (Italian)
“Il Piastrino” IGT wine is produced in Vinci the birthplace of Leonardo.
This wine is produced and packaged by Azienda Agricola Il Piastrino Vinci(FI)
APPELLATION: White Wine
VINE VARIETY: Cuvée of grapes from all over Italy
COMMERCIAL PERIOD: Within the year following the harvest
GRAPE HARVEST: In september and october
SENSORY CHARACTERISTICS: Yellow hay color with a delicate and fresh taste with very pleasant floral and fruity aromas
TASTING TEMPERATURE: 10-12° C
FOOD AND WINE MATCHING: It is perfect with hors d’oeuvres, soups, vegetables, fish and boiled meats.
MATURATION METHOD: Stainless steel tanks
FERMENTATION AND AGING:
The harvested grapes gathered in September are spread out and pressed in a soft way. The obtained must is cold settled and then poured into steel tanks where alcohol fermentation takes place for 8-10 days at a controlled temperature of 16/18 °C. Once the fermentation is finished the wine is conserved at a temperature of 16/18 °C in steel tanks until bottling.
È un prodotto della mia terra natia
Leonardo
This post is also available in: Italiano (Italian)
“Il Piastrino” IGT wine is produced in Vinci the birthplace of Leonardo.
This wine is produced and packaged by Azienda Agricola Il Piastrino Vinci(FI)
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